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Appleton Estate 1994 Hearts Collection Rum
Proof120 (60% ABV)
*Please note that the ABV of this bottle may vary
This product has been added to 1 people'scarts.
- 2 days delivery
- $35 for shipping
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Description
About Appleton Estate 1994 Hearts Collection Rum
It’s always good to be first in something, and Appleton Estate happens to be the first and oldest rum distillery in operation in the land of rum, reggae, and coffee—Jamaica. Founded in 1749, the Appleton Estate Rum brand is a household name and a luxury to be enjoyed with family and friends. A truly knowledgeable Master Blender, Joy Spence, can tell you a thing or two about their rum, including the fact that it is aged in oak barrels from four to fifty years. Appleton Estate 1994 Hearts Collection Rum is a unique fella, with 60% ABV and bottled at cask strength. It amazes anyone who dares to taste it with fresh aromas of wood, vanilla, and fruit alongside flavors of bitter-salt cardamom, green pepper, and melissa—providing an unforgettable tasting experience.
Grab a bottle of Appleton Estate 1994 Hearts Collection Rum today!
About Appleton Estate
In 1655, a British expedition led by Sir William Penn and General Robert Venables captured the island of Jamaica from the Spanish. Following the conquest, Frances Dickinson — a soldier in Venables’ army — was granted land in exchange for his honorable services. This land would eventually become the foundation of the Appleton Estate.
Since 1749, the Appleton Estate has been crafting some of the world’s finest rum from sugarcane grown on it’s 11,000 acre estate. Once the sugarcane is harvested, it is fermented with exceptionally soft water that originates on the Estate and is naturally filtered through limestone hills. In addition, the fermentation process uses a propr ietary strain of yeast that contributes a unique aroma and flavor profile to the rum. Following fermentation, the rum is distilled through copper pot and column stills.
About Rum
Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.
We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.
Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.
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